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This moist and flavorful scone is made with creamy Callebaut white chocolate and dried Michigan red tart cherries. No additional butter required (but a spoonful of Devon Cream is always nice...)
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These tasty almonds are an Italian tradition. Crispy, slightly sweet, zesty, and aromatic with a hint of fennel. Net weight 7 oz.
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Our Scone Sampler Box contains 5 of our delicious scones. These tasty, buttery scones have been a Crooked Tree staple since 1996. Each box contains one each of our Mixed Berry, Currant Orange, White Chocolate Cherry, Almond Joy, and Cheddar Scallion scones. A perfect introduction for someone who has never tried our products, or a perfect gift for someone who can't live without them. Each scone comes individually bagged with instructions for storing, freezing, and reheating.
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Break into this chewy, wheaty sourdough baguette when you want something more substantial than the typical Parisian-style yeasted baguette. Nurtured from our house sourdough culture and spiked with a healthy dose of Whole Wheat flour, this baguette has a rich flavor and satisfying chewiness that stands up to the heartiest cheeses and charcuterie. Ingredients/ Nutritional Information
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This bread brings flavor to the table. The fruity, saltiness of good olives is a natural complement to sourdough. We load this loaf with a mixture of black and green Greek olives and a good measure of rosemary. Try spreading slices with tangy goat cheese and topping off with roasted red pepper strips. Or spread with mild semi-soft triple cream cheese, Dijon mustard, and shaved prosciutto. Pictured with lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Try this tasty recipe featuring our Rosemary Olive Sourdough loaf: Grilled Tuna Melt Ingredients/Nutritional Information
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We start with our deliciously chewy sourdough wheat dough. Then we mix in a generous measure of roasted pumpkin, sunflower, sesame, flax and poppy seeds. We roll the unbaked loaf in a mixture of raw seeds and they roast to crispy perfection on the crust as the loaf bakes. The aroma is heavenly. . . the perfect complement to farmhouse cheddar cheese and apple butter, or simply toasted and slathered with butter. This loaf is a favorite of staff and shoppers alike. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village , MI. Try this tasty sandwich featuring our seedy boule: The Poupon Piggy Ingredients/ Nutritional Information
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One handful of these tasty peanuts and they will become an instant favorite. Just salty enough and slightly sweet, our unique blend of seasonings perfectly complements the roasted peanut. An inspired pairing with a pint of craft beer, or a great addition to any charcuterie board. Net weight 7 oz.
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Our delicious Pepper Parmesan bread in a snack-sized roll. Crusty and cheesy, these rolls are great on their own or split and filled with fresh tomato, basil pesto, prosciutto or anything your heart desires. Pepper Parmesan Rolls are a Crooked Tree Breadworks staple. Ingredients/ Nutritional Information
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A Crooked Tree Breadworks classic. Serve this bread when you want to add flavor to any meal or sandwich. Chunks of Italian Parmesan cheese, suspended in a chewy, sourdough loaf balanced by a measured dose of fresh ground black pepper that will make your mouth water. Tear up pieces to sop up pasta sauce, toast thick slices, and top with basil pesto and sliced garden tomato, or make the world’s tastiest BLT. You'll find this northern Michigan staple on the menu at Julienne Tomatoes in Petoskey, MI. Try this tasty recipe for your next gathering, it is sure to be a hit! Pizza Pull Apart Ingredients/ Nutritional Information
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Do you love Peanut Butter and Chocolate? This cookie is for you! Our tender and tasty Peanut Butter Cookie is made with natural peanut butter, European butter, and vanilla, then we popped in some dark chocolate chips. Ingredients/ Nutritional Information
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Crispy roasted pecan halves that are mostly sweet with a tart hint of balsamic vinegar, and a complex orange aroma that is irresistible. So good right out of your hand, super tasty tossed with greens and fresh strawberries then topped with poppyseed dressing, or try them sprinkled on your next batch of French Toast. This is one you'll want to keep stocked up. Net Weight 7 oz.
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Classic comfort food. Loaded with hearty oats, honey, plump raisins, and a kiss of cinnamon, this chewy cookie is utterly satisfying. Ingredients/ Nutritional Information
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If sandwiches and toast are a few of your favorite things you can’t go wrong with our Multigrain Boule. From grilled ham and swiss to hummus and veggies, the nutty, chewy crust and moist crumb of this loaded loaf will complement any filling. Toasting brings out the sweetness of the cracked whole grains and the wonderful aroma of the sourdough. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Try this amazing grown-up grilled cheese recipe featuring this great bread: Ultimate Grilled Cheese Ingredients/ Nutritional Information
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A favorite at our Petoskey, Michigan pastry counter. Dried Michigan red tart cherries, dried blueberries, and dried cranberries bring concentrated berry flavor to our tender, buttery scone.
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Toasty roasted pecans in our delicious maple shortbread. A classic combination!
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A tasty, lemony muffin with poppy seeds and a sugared top. This luscious muffin is made with cream cheese and accented with poppyseeds. Ingredients/ Nutritional Information
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Candied ginger and fresh lemon zest scent our buttery shortbread for a tasty treat all year long.
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Crisp and herbaceous, these versatile rounds of toasted baguette are a natural complement to soups, salads and cheese boards. We baste them with our own blend of herbs, fresh garlic, extra virgin olive oil, and sweet cream butter before toasting them to crispy perfection. Great for dipping or topping with your favorite cheese or hummus; a perfect match for your favorite IPA. Try them on a salad in place of croutons, or crush them up and use them in place of seasoned bread crumbs... a great addition to any meatball recipe. However you like them, you'll want to keep a few bags on hand. Ingredients/ Nutritional Data
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This crunchy, chewy cookie is made with molasses, ginger, and chunks of crystallized ginger, and sparkly raw sugar embellishes the crackled top. We don't mean to brag, but we've never tasted a molasses ginger cookie as great as this one (and we've checked bakeries around the country). Ingredients/ Nutritional Information
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Send some cheer when you can’t be near. In lieu of flowers, how about sending some Flour Power? A thoughtful gift for any occasion. If you would like a note included in the box, please include your sentiments in the "note" section upon checkout. This box includes the following: (1) Loaf of Breadworks Sourdough (1) 16oz. Tub of Addictive Granola (1) Currant Orange Scone (1) Mixed Berry Scone
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These tasty, roasted nuts have a great balance of salt and sweet and are seasoned with warm, exotic curry spice. Crispy and pungent, they are great for eating out of hand or tossed into your favorite stir fry or salad. Great alongside a cold beer. Makes a thoughtful gift. Better get two, they are hard to put down once you start. Net weight 7 oz.
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Our Currant Orange Scone is loaded with black currants and made with orange marmalade. This tender, buttery scone is perfect with a cup of tea.
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If you like crusty, flavorful sourdough bread, this bread's for you. Cut into the caramelized crust and you’ll find a moist, open crumb dappled with flecks of organic rye. This bread placed 3rd overall in a tasting of mail order loaves conducted by Fortune magazine on January 22, 2007. Try brushing thick slices with extra virgin olive oil, lightly grilling them, and topping them off with sautéed leeks and wild mushrooms (morels if you can get them). A fantastic accompaniment to soups and stews. The mild, slightly tangy flavor makes this one of Crooked Tree Breadworks founder Greg Carpenter's favorite daily breads and our longstanding bestseller. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Baked to order and delivered fresh! Check out this recipe featuring our tasty sourdough: Tuscan Bread Soup Ingredients/ Nutritional Information
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Dried cranberries, coconut and a touch of lime, blended into our all-butter shortbread, rolled in more coconut for a golden outer rim, drizzled with white chocolate and sprinkled with flake salt. A true Breadworks original creation.
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Our Cookie Sampler Box contains 6 of our large, hand-made cookies. These all-butter cookies have a local reputation as the best in town, and customers from all over the country look forward to receiving regular shipments. Each box contains one of each variety; Addictive Granola, Chocolate Chunk, Black & White, Ginger Crinkle, Oatmeal Raisin, and Peanut Butter Chocolate Chunk. A perfect introduction for someone who has never tried our cookies, or a perfect gift for someone who knows and loves them. Each cookie comes individually bagged with instructions for storing, freezing, and warming.
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Coffee Toffee Shortbread, our delicious, mocha shortbread smeared with a dollop of dark chocolate and topped with buttery toffee bits. Could it get any better?
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Our Chocolate Croissants are irresistible! Buttery, flaky, and sweet with Callebaut chocolate and a snazzy bi-color style, these are the ultimate complement to a good cup of coffee.
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Quite possibly the best Chocolate Chunk Cookie you'll ever have. Made with European style butter (no shortening in anything from this bakery) and Belgian chocolate, baked to golden, chewy perfection. Big enough to share (but you won't want to). One of our most popular sellers all year long. Ingredients/ Nutritional Information
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Delicious, all-butter crust wrapped around our Michigan grown tart Montmorency cherry filling. Makes a great mid-afternoon munchie, or a substantial complement to a morning cup of coffee.
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Here is one of the breads that built our reputation. We load this bread with Michigan Red Tart Cherries and toasted pecans. The dark, caramelized crust and roasted pecans are the perfect counterpoints to the slightly tangy, fruity crumb. A lightly toasted slice with some quality butter and a cup of coffee makes a memorable breakfast, or use it for battered French toast dusted with cocoa and powdered sugar. Makes a terrific Thanksgiving stuffing as well as a great sandwich base. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Here is a recipe featuring our Cherry Pecan Sourdough: Cherry Pecan Thanksgiving Dressing Ingredients, Nutritional Information
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It's hard to capture the satisfaction of this tasty scone in a photo, but imagine our buttery scone dough studded with aged sharp, white cheddar cheese and fresh chopped scallions. Perfect alone. Even better adorned with an egg, bacon or sausage. Ingredients/ Nutritional Information
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Our Breakfast Bread checks all the boxes with its subtly sweet cinnamon-scented wheat dough, studded with raisins and toasted walnuts. Toast it and slather it with butter or your favorite nut butter, make some amazing French Toast with it, or use it in your favorite bread pudding recipe. Any way you slice it, this bread will bring joy to your taste buds. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village just north of here. Linen is the very best way to store bread for longevity and freshness, not to mention reducing plastic bag waste. Try this tasty recipe featuring our Breakfast Bread and Addictive Granola: PB&G Strippies Ingredients/ Nutritional Information
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Our 4-pack Nutcase includes is great for entertaining and makes a great gift. It contains one tub each of our Orange Balsamic Pecans, Spicy Glazed Almonds, Curried Pistachios, and Pub Nuts.
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Our Bread Sampler Box contains our most popular sourdough loaves. These handmade, naturally leavened loaves put our bakery on the map back in 1996, and we've been carefully baking them ever since. Each box contains one each of our Sourdough, Cherry Pecan, Roasted Seed, and Pepper Parmesan loaves. A perfect introduction for someone who has never tried our products, or a perfect gift for someone who knows and loves them. Each loaf comes individually bagged with instructions for storing, freezing, and refreshing.
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Handcrafted bread linen bag. Made by Three Pines Studio in Cross Village, Michigan. Traditionally, French bread was stored in linen (sac à pain) to preserve both the freshness and crust of the baguette. Linen can absorb humidity up to 35% without giving a sensation of wetness. Linen has both heating and cooling qualities. At home, the sac à pain has its own place, hanging from a cupboard or doorknob. It quickly becomes part of the household. Each item is a unique piece made from traditional woodblock print. Sizes, shapes, and colors vary.
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Delicious, all-butter crust wrapped around our fruity blueberry filling. Makes a great mid-afternoon munchie, or a substantial complement to a morning cup of coffee.
Shopglmdev2022-01-27T09:48:06-05:00
