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It's hard to capture the satisfaction of this tasty scone in a photo, but imagine our buttery scone dough studded with aged sharp, white cheddar cheese and fresh chopped scallions. Perfect alone. Even better adorned with an egg, bacon or sausage. Ingredients/ Nutritional Information
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Our delicious Pepper Parmesan bread in a snack-sized roll. Crusty and cheesy, these rolls are great on their own or split and filled with fresh tomato, basil pesto, prosciutto or anything your heart desires. Pepper Parmesan Rolls are a Crooked Tree Breadworks staple. Ingredients/ Nutritional Information
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The Original and still the best! Forget your preconceptions of granola as bland, grainy health food. This grown-up granola is made with loads of toasted nuts, dried Michigan cherries, raisins, real maple syrup, and honey. It’s great for eating out of hand and it provides a sweet, crunchy counterpoint to a tangy bowl of yogurt. It has a shelf life of three months. Many have tried to duplicate this product, but none have succeeded. We only use the best ingredients, we do it ALL the hard way (by hand) and we never skimp. Taste for yourself. We think you'll agree, it's aptly named. Baked and delivered fresh! Net weight = 1# (about 4 cups)
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This bread brings flavor to the table. The fruity, saltiness of good olives is a natural complement to sourdough. We load this loaf with a mixture of black and green Greek olives and a good measure of rosemary. Try spreading slices with tangy goat cheese and topping off with roasted red pepper strips. Or spread with mild semi-soft triple cream cheese, Dijon mustard, and shaved prosciutto. Pictured with lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Try this tasty recipe featuring our Rosemary Olive Sourdough loaf: Grilled Tuna Melt Ingredients/Nutritional Information
Shopglmdev2023-08-02T09:25:28-04:00