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A favorite at our Petoskey, Michigan pastry counter. Dried Michigan red tart cherries, dried blueberries, and dried cranberries bring concentrated berry flavor to our tender, buttery scone.
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Delicate, floral, buttery and not too sweet. Our Lavender Shortbread is a long time favorite here at Breadworks. *This cookie is a seasonal item and is available at limited times of the year.
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Small batch blueberry preserves made with a hint of real lime juice, from our friends at American Spoon here in Petoskey, Michigan. Net Weight 9.5oz. Tasty on toasted Multigrain with a little cream cheese, or try it on our Lemon Poppy Muffin for a real treat.
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Delicious, all-butter crust wrapped around our Michigan grown tart Montmorency cherry filling. Makes a great mid-afternoon munchie, or a substantial complement to a morning cup of coffee.
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It's hard to capture the satisfaction of this tasty scone in a photo, but imagine our buttery scone dough studded with aged sharp, white cheddar cheese and fresh chopped scallions. Perfect alone. Even better adorned with an egg, bacon or sausage. Ingredients/ Nutritional Information
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Here is one of the breads that built our reputation. We load this bread with Michigan Red Tart Cherries and toasted pecans. The dark, caramelized crust and roasted pecans are the perfect counterpoints to the slightly tangy, fruity crumb. A lightly toasted slice with some quality butter and a cup of coffee makes a memorable breakfast, or use it for battered French toast dusted with cocoa and powdered sugar. Makes a terrific Thanksgiving stuffing as well as a great sandwich base. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Here is a recipe featuring our Cherry Pecan Sourdough: Cherry Pecan Thanksgiving Dressing Ingredients, Nutritional Information
Shopglmdev2022-01-27T09:48:06-05:00
