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Coffee Toffee Shortbread, our delicious, mocha shortbread smeared with a dollop of dark chocolate and topped with buttery toffee bits. Could it get any better?
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These tasty almonds are an Italian tradition. Crispy, slightly sweet, zesty, and aromatic with a hint of fennel. Net weight 7 oz.
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Pick 3 of the greatest flavors... Almond, Coconut, and Chocolate... and mix them into an all-butter scone batter, bake them to perfection, and see how long you can go without digging in.
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It's hard to capture the satisfaction of this tasty scone in a photo, but imagine our buttery scone dough studded with aged sharp, white cheddar cheese and fresh chopped scallions. Perfect alone. Even better adorned with an egg, bacon or sausage. Ingredients/ Nutritional Information
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These tasty, roasted nuts have a great balance of salt and sweet and are seasoned with warm, exotic curry spice. Crispy and pungent, they are great for eating out of hand or tossed into your favorite stir fry or salad. Great alongside a cold beer. Makes a thoughtful gift. Better get two, they are hard to put down once you start. Net weight 7 oz.
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A Crooked Tree Breadworks classic. Serve this bread when you want to add flavor to any meal or sandwich. Chunks of Italian Parmesan cheese, suspended in a chewy, sourdough loaf balanced by a measured dose of fresh ground black pepper that will make your mouth water. Tear up pieces to sop up pasta sauce, toast thick slices, and top with basil pesto and sliced garden tomato, or make the world’s tastiest BLT. You'll find this northern Michigan staple on the menu at Julienne Tomatoes in Petoskey, MI. Try this tasty recipe for your next gathering, it is sure to be a hit! Pizza Pull Apart Ingredients/ Nutritional Information
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Crispy roasted pecan halves that are mostly sweet with a tart hint of balsamic vinegar, and a complex orange aroma that is irresistible. So good right out of your hand, super tasty tossed with greens and fresh strawberries then topped with poppyseed dressing, or try them sprinkled on your next batch of French Toast. This is one you'll want to keep stocked up. Net Weight 7 oz.
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If you like crusty, flavorful sourdough bread, this bread's for you. Cut into the caramelized crust and you’ll find a moist, open crumb dappled with flecks of organic rye. This bread placed 3rd overall in a tasting of mail order loaves conducted by Fortune magazine on January 22, 2007. Try brushing thick slices with extra virgin olive oil, lightly grilling them, and topping them off with sautéed leeks and wild mushrooms (morels if you can get them). A fantastic accompaniment to soups and stews. The mild, slightly tangy flavor makes this one of Crooked Tree Breadworks founder Greg Carpenter's favorite daily breads and our longstanding bestseller. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Baked to order and delivered fresh! Check out this recipe featuring our tasty sourdough: Tuscan Bread Soup Ingredients/ Nutritional Information
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A favorite at our Petoskey, Michigan pastry counter. Dried Michigan red tart cherries, dried blueberries, and dried cranberries bring concentrated berry flavor to our tender, buttery scone.
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Crisp and herbaceous, these versatile rounds of toasted baguette are a natural complement to soups, salads and cheese boards. We baste them with our own blend of herbs, fresh garlic, extra virgin olive oil, and sweet cream butter before toasting them to crispy perfection. Great for dipping or topping with your favorite cheese or hummus; a perfect match for your favorite IPA. Try them on a salad in place of croutons, or crush them up and use them in place of seasoned bread crumbs... a great addition to any meatball recipe. However you like them, you'll want to keep a few bags on hand. Ingredients/ Nutritional Data
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Here is one of the breads that built our reputation. We load this bread with Michigan Red Tart Cherries and toasted pecans. The dark, caramelized crust and roasted pecans are the perfect counterpoints to the slightly tangy, fruity crumb. A lightly toasted slice with some quality butter and a cup of coffee makes a memorable breakfast, or use it for battered French toast dusted with cocoa and powdered sugar. Makes a terrific Thanksgiving stuffing as well as a great sandwich base. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Here is a recipe featuring our Cherry Pecan Sourdough: Cherry Pecan Thanksgiving Dressing Ingredients, Nutritional Information
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If you love brownies, you'll love this cookie! Rich, dark chocolate studded with chocolate and white chocolate chips. For true chocolate lovers. Ingredients/ Nutritional Information
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The Original and still the best! Forget your preconceptions of granola as bland, grainy health food. This grown-up granola is made with loads of toasted nuts, dried Michigan cherries, raisins, real maple syrup, and honey. It’s great for eating out of hand and it provides a sweet, crunchy counterpoint to a tangy bowl of yogurt. It has a shelf life of three months. Many have tried to duplicate this product, but none have succeeded. We only use the best ingredients, we do it ALL the hard way (by hand) and we never skimp. Taste for yourself. We think you'll agree, it's aptly named. Baked and delivered fresh! Net weight = 1# (about 4 cups)
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Handcrafted bread linen bag. Made by Three Pines Studio in Cross Village, Michigan. Traditionally, French bread was stored in linen (sac à pain) to preserve both the freshness and crust of the baguette. Linen can absorb humidity up to 35% without giving a sensation of wetness. Linen has both heating and cooling qualities. At home, the sac à pain has its own place, hanging from a cupboard or doorknob. It quickly becomes part of the household. Each item is a unique piece made from traditional woodblock print. Sizes, shapes, and colors vary.
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Send some cheer when you can’t be near. In lieu of flowers, how about sending some Flour Power? A thoughtful gift for any occasion. If you would like a note included in the box, please include your sentiments in the "note" section upon checkout. This box includes the following: (1) Loaf of Breadworks Sourdough (1) 16oz. Tub of Addictive Granola (1) Currant Orange Scone (1) Mixed Berry Scone
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This moist and flavorful scone is made with creamy Callebaut white chocolate and dried Michigan red tart cherries. No additional butter required (but a spoonful of Devon Cream is always nice...)
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Candied ginger and fresh lemon zest scent our buttery shortbread for a tasty treat all year long.
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If sandwiches and toast are a few of your favorite things you can’t go wrong with our Multigrain Boule. From grilled ham and swiss to hummus and veggies, the nutty, chewy crust and moist crumb of this loaded loaf will complement any filling. Toasting brings out the sweetness of the cracked whole grains and the wonderful aroma of the sourdough. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village, MI. Try this amazing grown-up grilled cheese recipe featuring this great bread: Ultimate Grilled Cheese Ingredients/ Nutritional Information
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Quite possibly the best Chocolate Chunk Cookie you'll ever have. Made with European style butter (no shortening in anything from this bakery) and Belgian chocolate, baked to golden, chewy perfection. Big enough to share (but you won't want to). One of our most popular sellers all year long. Ingredients/ Nutritional Information
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A chewy, hearty cookie with all of the great ingredients found in our Addictive Granola. Packed with Oats, Cherries, Raisins, toasted Pecans, Almonds, and Walnuts, these cookies are made with real maple syrup and honey. Ingredients/ Nutritional Information
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We start with our deliciously chewy sourdough wheat dough. Then we mix in a generous measure of roasted pumpkin, sunflower, sesame, flax and poppy seeds. We roll the unbaked loaf in a mixture of raw seeds and they roast to crispy perfection on the crust as the loaf bakes. The aroma is heavenly. . . the perfect complement to farmhouse cheddar cheese and apple butter, or simply toasted and slathered with butter. This loaf is a favorite of staff and shoppers alike. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village , MI. Try this tasty sandwich featuring our seedy boule: The Poupon Piggy Ingredients/ Nutritional Information
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Dried cranberries, coconut and a touch of lime, blended into our all-butter shortbread, rolled in more coconut for a golden outer rim, drizzled with white chocolate and sprinkled with flake salt. A true Breadworks original creation.
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Our Bran Muffin is the best! The nutty flavor of wheat bran is perfectly complemented by a touch of orange and a kiss of honey. Ingredients/ Nutritional information
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Our Breakfast Bread checks all the boxes with its subtly sweet cinnamon-scented wheat dough, studded with raisins and toasted walnuts. Toast it and slather it with butter or your favorite nut butter, make some amazing French Toast with it, or use it in your favorite bread pudding recipe. Any way you slice it, this bread will bring joy to your taste buds. Pictured with a lovely, hand-stamped linen bread bag made by our friends at Three Pines Studio in Cross Village just north of here. Linen is the very best way to store bread for longevity and freshness, not to mention reducing plastic bag waste. Try this tasty recipe featuring our Breakfast Bread and Addictive Granola: PB&G Strippies Ingredients/ Nutritional Information
Shopglmdev2022-01-27T09:48:06-05:00
